The formula at a glance

Each of our ingredients have been selected for their effectiveness. Find all the ingredients of your product grouped into families according to their role.

D.A.F. patent

Toleridine patent

Moisturising

  • Glycerin

Nourishing

  • Squalane

Formulation water

  • Aqua / water / eau

Texture

  • Acrylates / c10-30 alkyl acrylate crosspolymer
  • Cetearyl isononanoate
  • Hydroxyethyl acrylate / sodium acryloyldimethyl taurate copolymer
  • Paraffinum liquidum / mineral oil / huile minerale

Protection of the product

  • Caprylic / capric triglyceride
  • Disodium edta
  • Ethylhexylglycerin
  • Pentylene glycol
  • Polysorbate 60
  • Sodium hydroxide
  • Tocopherol

Ingredients under the magnifying glass

The ingredients of our formulas have been selected according to very strict dermatological criteria and recommended by independent toxicological experts. Classified in three main categories of active ingredients, you will discover the nature, role and origin of each by clicking on their name.

Here are grouped the ingredients that contribute to the expected effectiveness of the product: those that optimize or preserve the biological skin's mechanisms (such as hydration, regeneration, lipid-replenishing action), and those that have a very specific physico-chemical action (exfoliating, matifying, sun filters ...).

The ingredients listed here are those contained in the latest formula for this product. As there may be a time lag between its production and its distribution on the market, we invite you to consult the list of ingredients on the packaging.

Aqua/water/eau

What is it?

Purified water.

What’s the point?

Formulation water.

How do you get it?

Mineral origin.

Glycerin

What is it?

Glycerin.

What’s the point?

Moisturising: increases the water content of the skin’s outermost layers.

How do you get it?

Component naturally found in the skin, extracted from vegetable oil.

Cetearyl isononanoate

What is it?

Fatty acid derivative.

What’s the point?

Emollient: soothes and softens the skin.

How do you get it?

Combination of fatty alcohol of plant origin, and synthesised fatty acid.

Paraffinum liquidum/mineral oil/huile minerale

What is it?

Fatty substance (pharmaceutical-grade oil).

What’s the point?

Emollient: soothes and softens the skin.

How do you get it?

Mineral origin.

Pentylene glycol

What is it?

Polyol.

What’s the point?

Stabilising: contributes to the product’s homogeneity or stability.

How do you get it?

Synthesis

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

Acrylates/c10-30 alkyl acrylate crosspolymer

What is it?

Acrylic polymer.

What’s the point?

Gelling: provides the texture with consistency.

How do you get it?

Synthesis

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

Ethylhexylglycerin

What is it?

Glycerin derivative.

What’s the point?

Stabilising: contributes to the product’s homogeneity or stability.

How do you get it?

Synthesis

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

Hydroxyethyl acrylate/sodium acryloyldimethyl taurate copolymer

What is it?

Acrylic polymer.

What’s the point?

Gelling: provides the texture with consistency.

How do you get it?

Synthesis

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

Disodium edta

What is it?

Edetic acid derivative.

What’s the point?

Stabilising: contributes to the product’s homogeneity or stability.

How do you get it?

Synthesis

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

Squalane

What is it?

Squalane.

What’s the point?

Nourishing: strengthens the skin’s protective film and the epidermis’s structure by supplying lipids.

How do you get it?

Obtained by synthesis from squalene extracted from olive oil.
Can also be obtained by synthesis and biotechnology from plant sugar.

Fructooligosaccharides

What is it?

Sugar macromolecule.

What’s the point?

Contributes to the D.A.F. (Dermatological Advanced Formulation) patent
This patented complex increases the skin’s tolerance threshold – regardless of skin type – in order to strengthen its resistance.

How do you get it?

Biotechnology.
Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.

Mannitol

What is it?

Sugar derivative.

What’s the point?

Contributes to the D.A.F. (Dermatological Advanced Formulation) patent
This patented complex increases the skin’s tolerance threshold – regardless of skin type – in order to strengthen its resistance.

How do you get it?

Obtained from sugar of plant origin.

Xylitol

What is it?

Sugar derivative.

What’s the point?

Contributes to the D.A.F. (Dermatological Advanced Formulation) patent
This patented complex increases the skin’s tolerance threshold – regardless of skin type – in order to strengthen its resistance.

How do you get it?

Obtained from plant sugar.

Sodium hydroxide

What is it?

Sodium derivative.

What’s the point?

Stabilising: helps adjust the product’s pH.

How do you get it?

Component naturally found in the skin, obtained by synthesis.

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

Polysorbate 60

What is it?

Fatty acid and sorbitan derivative.

What’s the point?

Stabilising: contributes to the product’s homogeneity or stability.

How do you get it?

Obtained by synthesis from fatty acid and sugar of plant origin.

Rhamnose

What is it?

Sugar.

What’s the point?

Contributes to the D.A.F. (Dermatological Advanced Formulation) patent
This patented complex increases the skin’s tolerance threshold – regardless of skin type – in order to strengthen its resistance.

How do you get it?

Wood extraction or synthesis.

Caprylic/capric triglyceride

What is it?

Glycerin and fatty acid derivative (triglycerides).

What’s the point?

Stabilising: contributes to the product’s homogeneity or stability.

How do you get it?

A combination of glycerine and fatty acids extracted from vegetable oils.

Glycyrrhetinic acid

What is it?

Enoxolone or 18-beta-glycyrrhetinic acid.

What’s the point?

Contributes to the Toleridine patent.
This patented complex prevents the hyper-reactivity of sensitive skin to increase its resistance to external stress.

How do you get it?

Liquorice extraction.

Laminaria ochroleuca extract

What is it?

Golden algae extract.

What’s the point?

Contributes to the Toleridine patent.
This patented complex prevents the hyper-reactivity of sensitive skin to increase its resistance to external stress.

Contributes to the D.A.F. (Dermatological Advanced Formulation) patent
This patented complex increases the skin’s tolerance threshold – regardless of skin type – in order to strengthen its resistance.

How do you get it?

Laminaria algae extraction.

Tocopherol

What is it?

Vitamin E or tocopherol.

What’s the point?

Antioxidant: prevents the oxidation of the ingredients contained in the product.

How do you get it?

Component naturally found in the skin, obtained by synthesis.

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

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